Copenhagen Holidays & Flights Guide

Copenhagen Holidays, Hotels & Cheap Flights. A travel guide for Copenhagen - Denmark. Also see the Copenhagen Airport Guide.

Copenhagen Holidays

Copenhagen is the capital of Denmark. There is an abundance of things to do and see in this old city. Some of the many attractions in Copenhagen include the Rudetarn observatory, Rosenborg Castle and the Tivoli amusement park. Flights are available to Copenhagen with British Airways, Easyjet and Scandanavian Airlines. Sterling also offers low cost flights from London Gatwick to Copenhagen.

The waterside city of Copenhagen is packed with old-world fairytale charm alongside some of the world's most avante garde architecture. It is a vibrant, modern city with a long and fascinating history, having been the capital of Denmark for close on 600 years and home to the oldest resident monarchy in the world.

Copenhagen Holidays - Events, Festivals, Eating Out & Packages

1. Ida Davidsen - Copenhagen Restaurant

About the Restaurant: Denmark's undisputed speciality when it comes to the realms of gourmet food is the 'smørrebrød' (known to non-Danes as 'smorgasbord'). This consists of a selection of open sandwiches, served for lunch, usually made up of a variety of fish and seafood. The smorgasbord 'queen' in Copenhagen is Ida Davidsen, who is the fifth generation of her family to serve up this unique cuisine during the past 100 years. Ida can now claim to offer the longest smorgasbord menu in Denmark at six feet (2m) long! An example is the 'Victor Borge' sandwich, piled with salmon, freshly marinated lumpfish caviar, crayfish tails, Greenland shrimp, lime and dill mayonnaise. Open Monday to Friday 10am to 4pm.. Where is it? Store Kongensgade 70

2. Den Sorte Ravn - Copenhagen Restaurant

About the Restaurant: Nyhavn, alongside the canal connecting the harbour to the inner city, is the busiest dining district in Copenhagen, crammed with restaurants and cafes and frequented by thousands of tourists. One of the best restaurants in this area is the Den Sorte Ravn (The Black Raven), which serves up fine Danish cuisine with some classic French touches. Speciality of the house in this comfortable establishment, which has been operating for 28 years, is fillet of turbot prepared in puff pastry, with lobster salmon mousse and parsley, served with lobster sauce flavoured with cognac. The other items on the menu, particularly the fish dishes, are just as mouth-watering. Reservations are recommended. Open weekdays from 11.30am to 10.30pm.. Where is it? Nyhavn 14

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